For her most recent project, “Mechanical Mechanisms of Biofilm Survival on Implant Surfaces,” Martha Grady is the recipient of the National Science Foundation's prestigious Faculty Early Career Development (CAREER) Award.
Lucas Bertucci, a University of Kentucky chemical engineering senior from Louisville, Kentucky, has been named the university’s first Lee T. Todd, Jr. Student Innovation Scholarship recipient.
Michael Goodin was an integral faculty member of the University of Kentucky College of Agriculture, Food and Environment for nearly two decades before his sudden passing in 2020.
The 12th annual Barnstable Brown Diabetes and Obesity Research Day is taking place this week on the University of Kentucky (UK) campus. The purpose of the event is to focus on current findings in diabetes and obesity-related research.
Linda J. Van Eldik, Ph.D., director of the University of Kentucky Sanders-Brown Center on Aging, is part of a $1.5 million grant to help further research into a possible treatment for Alzheimer’s disease.
The National Institutes of Health (NIH) IDeA Regional Entrepreneurship Development (I-RED) Program grant will develop a suite of entrepreneurship and commercialization training tools addressing the needs of academic institutions across the Southeast.
UK Innovate, the University of Kentucky’s innovation and entrepreneurship enterprise within UK Research, has received a competitive grant from the U.S. Department of Commerce’s Economic Development Administration (EDA).
The award from the American Chemical Society (ACS) and the Journal of Medicinal Chemistry honors Guy for outstanding contributions to medicinal chemistry.
